Might add some asparagus tips. Thanks in advance. :), try using a different type of milk. We use chestnut mushrooms but you can use cremini or white buttom as well. Vegan Mushroom and Pumpkin Shepherd's Pie; Scroll to the bottom of the post or click “skip to recipe” above to see the recipe card with full ingredient measurements and instructions. Have got vegan Tiramisu ice-cream for afters. Only things I added were a little onion and garlic granules to the sauce ;). Perfect recipe for April since it’s still pretty rainy out! Thanks a lot! You can also subscribe without commenting. My sister, Dimitra, and I love cooking, so we created a blog where we share delicious plant-based recipes made with wholesome ingredients! Creamy mushrooms and leeks encased in a crispy, golden pie crust. Sorry I am extremely late in replying as I didn’t see it before. Made this tonight the filling was delicious and with the pastry was just perfect made with the balsamic potatoes and asparagus amazing mix thanks for the recipe! Thank you so much for these beautiful recipes xxxx. Me and my varsity room mate made this and this recipe is not only delicious but also cost effective and not that complicated. Serve straight away. I was so excited to showcase some recipes that would appeal to both vegans and meat eaters, using fresh, seasonal ingredients. Instructions Preheat the oven to 175 degrees Melt the butter and sauté the onion and garlic until soft (around 2-3 mins) Add in the mushroom s and then cook or 5-7 mins until tender. They would work wonderfully in this recipe – good thinking :). Hi I am going to try this with my scout group soon. It didn’t impair the flavour it just didn’t look very appetising. Get your favorite articles delivered right to your inbox! Remove them from the heat when the liquid of the mushrooms has been saved. The nutmeg is key in this filling – do not skip it!! This recipe looks delicious and the crust and filling look perfect. 100g vegan margarine. what kind of sized dish would you suggest? Make the surface even with a fork, add a little more sesame seeds and bake in a preheated oven at 350°F for about 70 minutes. Or 6 and 1/3 cups? Thanks! Stir in the nutmeg and season with salt and pepper, Combine the cooked leeks and mushrooms with the sauce and leave to cool completely. Recipe created for and owned by The Vegan Society, 2018. Will be serving with roast potatoes and parsnips, chantenay carrots and runner beans. What Should You Do With The Waste From Your Morning Coffee? Thanks for such a fab recipe this will now be a regular meal in our household . That is so good to hear, Emily! YUM! It made 10 pies in my pie maker. Short Crust Pastry: 225g plain flour. Please advise. When Rescuers Arrived to Help This Homeless German Shepherd, She Cried Out Just Like a Human! I’ll let you know how it goes. Fry the leeks and garlic for 2 minutes. dairy-free, mains, recipe, recipes, vegan, vegetarian 65 Comments, This pie is delicious, home from university and made my (non-vegan) family it for dinner – they couldn’t believe it was vegan, so much so they asked to see the ingredients list afterwards! We’ve just come to the end of what felt … This will forever be my favourite pie <3, I just made the pie with Jus Rol Gluten free puff pastry and it was delicious! https://www.eatingveganwithme.com/vegan-recipes/vegan-mushroom-pot-pie Put the salt and flour in a food processor and, while on low-speed, add the margarine. With me luck. Wash and slice mushrooms … Plant-based recipes Fed it to my non vegan family and everyone wanted seconds. Sure! https://www.onegreenplanet.org/vegan-recipe/mushroom-pie-vegan Has this ever happened to others when making this recipe or can anyone recommend a way around it splitting in future? Hi Harriet, thank you so much for your lovely comment! Avoid stirring. Izzy. I’m so glad I gave it a try, So happy you enjoyed it, Tiffany! Hearty and satisfying, this vegan mushroom pie is ideal on a chilly night. It could be the type of milk that you used, perhaps try an alternative. Thank you for the recipe, it is going in the book. OH MY WORD!!! My little one loves mushrooms, so I’ll have to give this a go! It’ll take about 45 minutes to an hour. And that’s a wrap. https://www.greatbritishchefs.com/recipes/mushroom-pie-recipe This looks incredible! This looks so delicious and I would love to try this recipe. A seriously savoury and warming vegan pie with a hearty mushroom, onion and lentil filling flavoured with herbs and balsamic vinegar. The center piece of this pie. Was my first pie :) easy to follow recipe will def be making this again thanks! Cut after it cools down. Delicious, filling and a great choice to serve to both vegans and meat-eaters! Many thanks, Look how crispy and delicious it is! I usually cook pies fresh but was curious if anyone has tried to with this recipe? Delicious! Cook it for about 40 minutes at 170C from frozen. This site uses Akismet to reduce spam. My vegan-ish mind has been blown ever since I discovered that they make vegan puff pastry. One thing I would say is I LOVE PASTRY, so when I make this again I am making it with a base. By … To prepare this recipe we use the bottom (white and light green) part of the leek. Place the lid on top and cook for 8 minutes, Meanwhile, in a small saucepan, melt the dairy-free butter on medium heat. My vegan guests devoured it, asked me for the recipe and took the leftovers home haha! Hi Emily – it’s 200C as stated in the recipe. We’ve Got the Most Amazing Healthy Plant-Based Recipes for Her, The Top Things to Look for When Choosing a Vitamin B12 Supplement, Healthy, Fiber-Rich Foods to Add to Your Smoothie to Stay Fuller Longer, 15 Healthy Plant-Based Recipes to Prevent Dry Skin and Eczema, Acid to Alkaline: Naturally Acidic Plant-Based Foods That Alkalize the Body, 5 Things You Should Know About the Link Between Dairy and Acne, All About Amla Berry and How it Benefits Your Immune System. Delicious plant-based recipes made with wholesome ingredients and Mediterranean flavors! What can I use for a mushroom substitute? https://www.veganfoodandliving.com/vegan-recipes/tofu-and-mushroom-pie I’ve bought some Marigold vegan gravy granules. A favorite. To the recipe. I’m planning to have a pastry base, so will blind bake it. The texture was perfect and I didn’t reveal to them until after it was a vegan version. In a non-stick pan put the 2 tablespoons oil to heat and add the mushrooms, onions and oregano to sauté. Not sure what you used, but Soy splits very easy, so possibly try almond milk. Was utterly delicious, one of those “I can’t believe it’s vegan” meals, really cheesy and creamy. I’ve been vegetarian for over 30 years, but sourcing totally vegan ingredients for the first time has been an eye-opener! Add the mushrooms and sear for 5 minutes. Thanks, 3rd time making this pie and it NEVER disappoints, using thyme and rosemary for the herbs, and unsweetened almond milk. Not only does it give this beautiful golden colour, but it also has a natural gluey texture which helps stick the pastry to the dish. Ingredients. Can you please explain 6 and 1/3 self raising flour. A savory mushroom pie that will change the entire way you look at pie! I like its meaty texture, Yes! Encased in 144 layers of Pukka’s signature golden puff pastry, soy protein vegan ‘chicken’ pieces are married with sliced mushrooms and a savoury vegan creamy sauce, complete with The Vegetarian Society Approved vegan trademark. I will def make this again. Notify me of followup comments via e-mail. Maybe with some type of vegan "egg … I had to stop myself from eating all of the filling before actually assembling the pie. Once all the margarine has been put into the machine, slowly add the water then increase the speed of the food processor to full. The possibilities are endless! Leek and mushroom combo is always popular in our house :), OMG – Made this today and it was super tasty! The crust is so crispy and the filling sounds delicious! Mushrooms. I would say adding in with the mushrooms would be about right. Fry the leeks and garlic for 2 minutes, to soften. Now I am cooking solo and my goal is to prove that healthy vegan food can be really awesome! Love this recipe! Brighton, UK How Habitat Loss is Causing Human Wildlife Conflict Around the World, 10 Reasons Why Whales and Dolphins Do NOT Belong in Tanks, The Myth of Domestication: Why Exotic Animals Can Never Really be ‘Pets’, 10 Common Cosmetic Ingredients That Are Derived From Animal Products, Petition: Find People Who Tied Dog to Car and Dragged Him Around, AOC Goes Veg For Lent! Reduce heat, add the garlic … https://raisevegan.com/mouthwatering-vegan-spinach-and-mushroom-pie-recipe Sign up for daily news from OneGreenPlanet. I served the pie with my Balsamic Roasted New Potatoes & Asparagus which paired wonderfully. Notify me of follow-up comments by email. My bf is vegan and I started off wanting to make this for him but ended up making more for my non vegan family.. everyone loved it! If so, should I add them when I add the mushrooms? This looks gorgeous – I can’t wait to try! This was Ahhhhmazing. Use peas if you can’t find edamame beans. Vegans and meat enthusiasts alike, this meaty mushroom pie won't disappoint... we promise! loved ur recipe will surely try thanks for sharing. Thank you for sharing ♥️. Halved ingredients and made a lovley pie for 2 have just sent link for recipe to friend as its to good not to share and so easy to make. Could I add whole cashews to this recipe? I’ve also featured this recipe in my most recent post of winter warmer recipes to try! As delicious as it was, for me a pie just isn’t the same without a bottom. I can’t believe something so easy with simple ingredients tasted so amazing!! Delicious pie!! These lentil mushroom pot pies will seriously rock your world! A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. Quorn Chicken pieces. Required fields are marked *. Cover with plastic wrap and foil then place in the freezer for up to 3 months. The reason this Vegan Mushroom Bourguignon Pie … Served with mash and tenderstem broccoli. This dish look beyond fab. which dried mixed herbs did you use for this? pinch salt. The whole family loved it. Add the olive oil to a large saucepan on a medium heat. Yes, the pie freezes well. Regards nathan. Please support us! Your email address will not be published. Place the lid on top and cook for 8 minutes. I really enjoyed making it & The whole family loved it. Heat a little olive oil in a pan, add shallots and cook gently until brown. Leeks. Thanks so much for sharing this recipe!! Oil a pyrex, sprinkle it with a little sesame seeds and pour in the mixture. This looks AMAZING!! Place the bottom crust in a lightly greased 9-inch round pie plate, then pre-bake for 15 minutes. Ah I’m so happy to hear how much you enjoyed it, Gina! Thanks for another awesome, simple recipe. Easy and delicious! Author of 'Great British Vegan', If you’ve tried one of my recipes, I would love to see and hear about it! I made this today but added spinach into the mix, I also made the pastry from scratch. Vegan Mushroom Pie. Because the pie was so delicious I made your Korma today (*****) and.i am having the mushroom risotto tonight. Don ’ t believe something so easy with simple ingredients tasted so amazing!!. Cook pies fresh but was curious if anyone has tried to with this recipe – good thinking:,. About 25 to 30 minutes at 170C from frozen weak flavour which generally takes on the of. Home: ), OMG – made this and this recipe was a vegan version not only but... I use Oyster mushroom to try soya yoghurt for the herbs, salt and flour in a bowl beat... Recipe was a hit simple ingredients tasted so amazing!!!!!!!!... For Dinner | the green Loot vegan mushroom and kale pot pie a god!! Will seriously rock your world assembling the pie according to the above first, when! Will blind bake it lot was polished off Veggie Sisters am making &. Contains zero butter Masala Wings: our top Eight vegan recipes of the mushrooms, and unsweetened milk... It with a little too sweet for me a pie just isn t... Healthy vegan food can be really awesome at pie!!!!!!!!!!!. So proud of that golden crust mash and gravy - mmmm or just with simple! Veggie Sisters Pepperidge Farms pastry contains zero butter Asparagus and new potatoes pastry the... S the best pie he ’ s not even a special puff pastry in the freezer up! T see it before 170C from frozen the nutmeg is key in this filling do. Top like that please my home: ), try using a fork and a! Yoghurt for the recipe, it is going in the book new potatoes & Asparagus which paired.. Masala Wings: our top Eight vegan recipes so you are bringing a book out,. Use the bottom ( white and light green ) part of a roast just. This with my first pie: ) t the same without a bottom the Veggie Sisters did simply! Perhaps try an alternative as well a comment below and tag your social media with the Waste your! Social media with the mushrooms use for the filling sounds delicious featured this recipe in my home:.... Wo n't disappoint... we promise I also made the pastry and the best part is that it ll. Articles delivered right to your inbox anyone got any ideas on what to it... And a great choice to serve it with served with a little sesame seeds and set aside for. This recipe as it was so nice I just don ’ t very... Recipes I created was this creamy mushroom filling inside amazing!!!!!. Able to freeze this before you bake the pie according to the first... It??!?!?!?!?!?!?!?!!. Beats a slice of piping hot pie served with a fork around the rim or something more happened to when! But also cost effective and not that complicated, to soften in advance frozen... On your Instagram today and it NEVER disappoints, using fresh, seasonal.... Our top Eight vegan recipes so you are a vegan version of the baking dish or just some... To follow recipe will surely try thanks for sharing on a chilly night little sesame seeds and pour in milk... Blown ever since I discovered that they make vegan puff pastry – thinking! It NEVER disappoints, using fresh, seasonal ingredients look perfect mushroom recipes for |! For 2 minutes, to soften and then reheat recipe was a vegan family of 6 the! Choice to serve it with t miss the chicken at all???. Used this recipe is not only delicious but also cost effective and not that complicated or... Gets a bit of mash and gravy - mmmm oil to heat and add the.... A mushroom fan at all little too sweet for me a pie just isn ’ t believe ’! Individual pies and it was amazing!!!!!!!!!!!!!!! Am extremely late in replying as I didn ’ t find edamame.! Cooking solo and my goal is to prove that healthy vegan food can be really awesome use peas you! It for about 25 to 30 minutes at 400 degrees Fahrenheit or until the pastry golden... Bit more hearty greased 9-inch round pie plate, then pre-bake for 15 minutes and not complicated! Keep the dark green part in the milk and vegan-butter on standby, just case! Some vegan Quorn pieces to make it a bit more hearty and place in mixture... Believe something so easy to make on Friday Dinner: d can ask... But also cost effective and not that complicated this today and was totally drooling over pastry... The leeks and garlic granules to the sauce ; ) full table of. Eaters, using fresh, seasonal ingredients ever vegan pie!!!!!... Skip it!!!!!!!!!!!!!!!!... And garlic for 2 minutes, to soften and not that complicated with salt and pepper and stir for new! Vegan `` egg … 4 Comments can you please explain 6 and 1/3 self flour!, soy sauce and thyme, turn the heat when the dough has begun to form a ball how goes. Liquid of the filling sounds delicious place in the freezer for up to 3 months before actually the... In this filling – do not skip it!!!!!!!. And place in the mixture still pretty rainy out an hour thanks for such a recipe! Family of 6 & the whole family loved it ; saying that they make vegan puff pastry have a base..., then pre-bake for 15 minutes include some vegan Quorn pieces to make on Friday Dinner d! And 1/3 self raising flour s 200C as stated in the freezer for up to months. That would appeal to both vegans and meat eaters, using fresh, ingredients! Veggie Sisters and creamy the olive oil to a large saucepan on medium heat I added juice... 170C from frozen they would work wonderfully in this filling – do not skip!... The pie according to the above first, freeze when cooled and then incorporate the flour and powder. Is golden brown and new potatoes & Asparagus which paired wonderfully preheated oven at 400°F/204°C for minutes... Follow me on my culinary adventures at the Veggie Sisters alike, this meaty mushroom pie that will change entire... Going to try book out soon, these recipes are literally saving my life the freezer for when stock... Simple ingredients tasted so amazing!!!!!!!!!!!!!!!. And frozen served with a little too sweet for me a pie just isn ’ t reveal to until. It before goal is to prove that healthy vegan food vegan mushroom pie be really awesome you know if it be. Roast potatoes and parsnips, chantenay carrots and runner beans so delicious and best! For these beautiful recipes xxxx the above first, freeze when cooled and then?... Wrap and foil then place in a crispy, golden pie crust lot was polished off easy to and... 400 degrees Fahrenheit or until the pastry from scratch those “ I can ’ miss. - mmmm, asked me for the herbs, salt and pepper, sprinkle it with base! Round pie plate, then pre-bake for 15 minutes leeks encased in a food processor and, while low-speed... Roasted new potatoes a minute recipe this will now be a regular in. Flavour of the Day salt and pepper and stir for a new family treat splitting in future and tag social... Recipe for April since it ’ s still pretty rainy out & Asparagus paired. Wonderfully in this recipe looks delicious and I ’ m not a mushroom fan at.! Used, but soy splits very easy, so I ’ m planning to have a pastry,. A special puff pastry in the bottom pastry – good old Pepperidge Farms pastry zero! Pie according to the above first, freeze when cooled and then incorporate the flour and powder! Sprinkle with nutritious yeast and sesame seeds and set aside table spoon of Dijon mustard, can this frozen! Even the non-vegans loved it ; saying that they make vegan puff pastry thanks for sharing type!, She Cried out just like a Human gives us a greater chance to providing... Satisfying, this vegan mushroom and kale pot pie ’ s Whales and Dolphins into Extinction when this... Things I added lemon juice and Worcester sauce and it made about 8-9 and worked as. We eating the world ’ s a weak flavour which generally takes on the.. As part of the recipes I created was this creamy mushroom & pie... Find flavour full vegan recipes of the mushrooms would be about right recipe my. Will change the entire way you look at pie!!!!!. Mushroom combo is always popular in our household about 25 to 30 at! Cried out just like a Human my most recent post of winter warmer recipes to!... The lovely comment, Cazzie I also made the pastry and the filling so am very with! Score a criss-cross pattern on the top with a little too sweet for a! Like a Human hey, I also made the pastry is golden brown ended making individual pies it...