Make a thin layer of cheese to ensure that it all melts inside your omelet. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. If you are adding additional ingredients, make sure that they are already cooked. You can also add flavor to the egg mixture like sour cream, Greek yogurt or dried herbs. Add fillings like cooked vegetables or cheese before folding the omelet in half, or top with a condiment like hot sauce or salsa. If you prefer a thin omelette you can use a larger pan, but adding your omelette can be more difficult. Fold omelet in half, allowing cheese to melt. The photos and detailed directions are excellent. Nothing is more important to achieving the perfect roll than using a nonstick pan. The plain cheese omelette is perhaps the easiest starting point when learning how to cook a simple and tasty meal. Begin by cracking your eggs into a bowl (2 or 3) and adding a light seasoning of salt and black pepper before you begin whisking the egg. Lift edges with a spatula and tilt the skillet so uncooked egg mixture can run towards the bottom of the skillet to set. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Chop the veggies. Please consider making a contribution to wikiHow today. Make sure nothing sets on fire! Now, sprinkle ⅓ cup (42 g) of grated cheese on one half of the cooked egg, and fold the other half over the cheese using the spatula. Allrecipes is part of the Meredith Food Group. Avoid under-cooking your omelette. If the ham is not yet cooked, you will need to warm it up after you have chopped it. 509 calories; protein 25.5g; carbohydrates 1.9g; fat 44.9g; cholesterol 579.4mg; sodium 637.5mg. In this case, several readers have written to tell us that this article was helpful to them, earning it our reader-approved status. They will not cook long enough to be safely consumed. Make sure that the baking rack … References Although omelettes are typically served for breakfast, you can eat yours for lunch or dinner as well! Stick with classics like cheese, ham or bacon, herbs, and vegetables, or get creative. Cheese and eggs are a classic combination when it comes to making omelettes. Step 2 I used black pepper instead of white and that is the only change I made. Tilt skillet, and slide filled omelet onto a serving plate The lightly beaten egg wrap uses oil for pliability that holds up to hunks of seasoned steak and onions. Use chopped chives for garnish at the very end. You can use any kind of cheese in this omelette, we just love Emmentaler cheese. If you have never made an omelet before, more than likely, "It really helped, and it tasted amazing, too! I followed the instructions and cooked over low heat, using butter, it was delicious. Add oil to the skillet over high heat, and heat it until small hairline ripples appear on the surface of … We use cookies to make wikiHow great. Percent Daily Values are based on a 2,000 calorie diet. this link is to an external site that may or may not meet accessibility guidelines. Do not use rotten eggs. To learn how to bake an omelette, keep reading! This article has been viewed 515,590 times. After about 10 seconds, use a spatula to gently guide the egg into the middle and away from the sides. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Cheddar cheese works well with almost anything, but especially bacon, ham, and tomatoes. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. They are delicious! The only change I made was to use cheddar cheese instead but this would be delicious with pretty much any kind of cheese. Pour in the egg mixture tilting the pan to spread it evenly. Add milk and season with salt and white pepper. I’d like to add a … If there is a fire, call 911 immediately! Melt butter in a small, nonstick skillet over medium-low heat. Sprinkle omelet with cheese and pepper. Make your omelette fluffier by adding a bit of water or cold butter to the egg mixture before pouring it into the frying pan. wikiHow marks an article as reader-approved once it receives enough positive feedback. Now you can make a fancy, folded omelet at home! To make a cheese omelette, first crack 2 eggs into a mixing bowl. ", "It helped me in making a delicious omelette.". Carefully flip omelette and cook for another 30 seconds to 1 minute. Avoid using raw meat in your omelette. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. Include your email address to get a message when this question is answered. Let the egg firm up a little, … Tilt pan, from pan). Well, if you don’t mind a little melty cheese on your fingers. Using the same spatula, gently fold omelet over filling. You can even make your omelette even more filling by adding more ingredients, such as ham, herbs, and vegetables. "I was helping 2 students find a recipe for a locavore challenge, and this was perfect for their budgets and skill, "The directions leave nothing out, yet they are concise. Add comma separated list of ingredients to include in recipe. … Sprinkle cheese on top. For a 2-3 egg cheese omelette I’ll usually use a simple silicone sponge cake dish. Serve with … Amount is based on available nutrient data. In separate large mixing bowl, using a whisk, electric hand blender, or stand mixer fitted with whisk … Even if you are using a non-stick frying pan, be sure to butter it. Cook for 1 minute until egg starts to set. Pour in egg mixture and twirl skillet so bottom is evenly covered with egg. Place a lid over the omelette and cook for another minute or two until the cheese has melted and the eggs have cooked. This article will also give you ideas on how you can spice up your omelette. To make a cheese omelette start by pouring a dash of olive oil into a pan and place it on a low heat. Sprinkle Emmentaler cheese in one line in the middle of the omelette and fold omelette in half. Slide the spatula … My husband loves omelettes and nothing makes him happier. Don't be afraid to experiment! 7 Ways to Ruin an Omelet—or to Cook It Perfectly, The Trick to Making the Most Delicious, Fluffy Omelette, consider supporting our work with a contribution to wikiHow. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add milk and season with salt and white pepper. By using this service, some information may be shared with YouTube. Just keep in mind that you don't want to overfill the omelet or you'll risk breaking the egg. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. By signing up you are agreeing to receive emails according to our privacy policy. Use a nonstick pan. Consider adding some other ingredients as well, such as sliced up mushrooms, herbs, or bits of ham. When cooked, the steam from the water makes the omelet light and… {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/bc\/Make-a-Cheese-Omelette-Step-1-Version-2.jpg\/v4-460px-Make-a-Cheese-Omelette-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/bc\/Make-a-Cheese-Omelette-Step-1-Version-2.jpg\/aid1017005-v4-728px-Make-a-Cheese-Omelette-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"